We make sandwiches for our lunch on most days. We’ve grown accustomed to homemade bread and store bought will just not do anymore. For months, I’ve been tinkering with a potato bread recipe. I based it on a recipe from the King Arthur Flour web site. I added a bit and substituted a bit until [...]
I have been on a bread baking journey since March of this year. It has become a weekly ritual in which I bake sandwich bread for our lunches during the week. Some times I succeed, sometimes I fail. Each time I learn something new.
I have had Peter Reinhart’s “The Bread Baker’s Apprentice” in my Amazon [...]